Eating Ethnic: Using Salsa and Beans as a Low-Fat Snack
Salsa is a great condiment (and goes well with low-fat refried beans). If you make a stir fry, make sure to use light soy sauce. Water chestnuts add a nice crunch. This clip is brought to you by Lifetime Television's website, myLifetime.com, the ultimate digital destination for women's entertainment and escape.
wine chiller sandwich maker recipes Caffeine Energy Gum
Posted in: Eating, Ethnic, LowFat on Saturday, May 8, 2010 at at 7:04 PM